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Tasty 2 Minute Recipes
DolceVino Ristorante: Shrimp Linguini
E&E Stakeout Grill: Strawberry Shortcake
Fratelli La Bufala Restaurant: Pizza alla Caprese
Guppy's Restaurant: Blue Crab Taro with Toasted Coconut Vinaigrette
La Locanda: Spaghetti Frutti di Mare
Mystic Fish Restaurant: Seared Duck Breast with Apricot Sauce
Paradiso Restaurant: Risotto Porcini
Parkshore Grill: Hog Fish
La Piazza Pasta Cafe: Linguine Tri Funghi
Pubelly: Pan Roasted Salmon
Island Way Grill: Red Snapper with Island Way Sauce
Mad Fish Restaurant: Drunken Shrimp
Salt Rock Grill: Frutti di Mare
Saporissimo: White Fish Salad
Snapper Sea Grill: Salmon Vodka Pasta
Timo Restaurant: Mediterranean Sea Bass
Toasted Pheasant: Seafood Trail with Lobster Sauce
Trattoria Sole: Shrimp Fettuccini
Middle Grounds Grill: Citrus Infused Sea Bass wrapped with Prosciutto
D' Angelo: Buffalo Mozzarella and Prosciutto di Parma Pizza
Vino y Olio: Panzanella Salad
San Rocco NYC: Yellow Fin Tuna
Sardinia: Spaghetti alla Bottarga
Casanova Restaurant: Salmon a la Cassanova
Cafe Pont: Ahi Tuna Burger
400 Beach: Oyster Stew
Cutting Edge Catering: American Rack of Lamb
Escopazzo: Risotto with Chestnuts and Robbiola Cheese
Fratelli Lyon: Tagliolini Pasta
Clam Ceviche
Baked Brie En Croute
Cantina 27: Risotto con Asparagi
Casa d' Angelo: Black Linguini, Positano Style
Flamestone American Grill: Chilean Sea Bass with Mushrooms
Veal Sweetbreads, Mustard Zabaglione and Coffee scented oil
Villa Gallace: Gnocchi alla “Villa Gallace"
O Bistro Restaurant: Veal O Bistro
Salmon Carpaccio
Octopus Salad
Seafood Tagliolini Negro
Seared Scallop and Italian Parsley Salad
Whole Grain Penne with Zucchini Puree
Penne pasta with oven cooked tomatoes
Pasta with Cherry Tomatoes, Basil & Parmigiano Reggiano
CAMPAIGN SUPPORTED BY REGULATION EC N.
1234/07
